伦敦2013 Restaurant & Bar设计奖获奖餐厅
| 在伦敦举办的2013 Restaurant & Bar Design Awards日前宣布了获奖名单，取自60个国家670份的调查表从食品口味，服务，环境，营销方式等方面入手进行考察，丹麦Höst餐厅获得了最佳餐厅，伦敦Atrium Champagne 酒吧获得了最佳酒吧的称谓，为大家带来所有获奖餐厅和酒吧图片。
丹麦Höst餐厅 by Norm Architects
伦敦Atrium Champagne Bar by Foster and Partners
澳大利亚Alfred & Constance 酒吧by Derlot
Apero by Dexter Moren Associates
Baroosh by Harrison
Burgers & Cocktails by Giraffe & Harrison
日本Cronus by Doyle Collection
西班牙巴塞罗那Eyescream & friends by Estudio m
意大利Jamie’s Italian (Gatwick Airport) by Blacksheep
伊林Kerbisher and Malt by Alexander Waterworth Interiors
&Kitchen Table – Bubbledogs by B3 Designers
以色列Little Italy by Opa Studio
Newman Street Tavern by Concorde BGW
Piccolino Cicchetti by Robert Angell Design Studio
西班牙Rocambolesc Gelateria by Sandra Tarruella Interioristas
日本Shyo Ryu Ken by Stile
澳大利亚The Century by Paring Onions
The Corner by Stiff & Trevillion
中国The Feast by Neri&Hu Design and Research Office
美国The Living Room by Skylab Architecture
The Lost & Found by Kai Design
The Roxy by Design LSM
英国The Wahaca Southbank Experiment by Softroom
澳大利亚Third Wave Kiosk by Tony Hobba Architects
Tramshed by Waugh Thistleton
阿联酋Vault by LW Design Group
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