汽车修理厂改造的牛排餐厅|捷克里奥Komplits STK餐厅_餐饮空间_室内设计联盟官网-设计师互动平台

捷克Komplits室内设计工作室设计了一个牛排餐厅前汽车修理厂、拥抱的汽车遗产。
STK餐厅真正吸引过去的单个元素通过材料和设计元素,与大自然合并重元素。
建筑师项目描述:
自发性、原材料、原始的自然,最重要的是——肉。奥洛城最好的牛排。
十年前,你会来这里车辆检验证书盖章。进入的地方,你会覆盖你的耳朵逃跑轰鸣的汽车引擎的声音,看着力学检查离合器、制动器。转变结束后和皮套裤离开打卡下班了回家了饿,他们可能是梦到一种餐。多汁的牛排吃坐在一个实木桌子腿粗钢支撑。绿色植物和自然来面对动物的力量。这是牛排餐厅的核心(STK)以上室内

Czech interior design studio Komplits has designed a steak restaurant in a former car repair shop, embracing the automobile heritage of the place.The STK Restaurant authentically engages individual elements of its past through the materials and design elements, merging the heavy elements with nature.Project description by architect:Spontaneity, raw materials, pristine nature and above all – meat. The best steaks in the city of Olomouc.Ten years back, you would have come here to have your vehicle inspection certificate stamped. Entering the place, you would have covered your ears to escape the noise of the roaring car engines and watched the mechanics checking clutches and brakes. As the shift ended and the chaps clocked out to leave for home all hungry, they might have been dreaming about one kind of meal. The juicy steak they would eat seated at a solid wood table supported by raw steel legs. Greenery and nature come face to face with animal force. That’s the core of Steak Restaurant’s (STK)

interior, housed in a former car repair shop which gave the steakhouse its name
.

STK强调简单性和质量,在食品和其内部。而不是试图否认和消除油腻的汽车遗产,拥抱它的地方。餐厅的320平方米真正吸引过去的单个元素。这是明显的材料,包括原始金属板,黑钢和钢筋。我们甚至看似布局问题变成一个优势,将轴承在狭小的空间墙壁转换为一个垂直花园和一个烧烤的平台。

STK emphasises simplicity and quality, both in its food and its interior. Instead of trying to deny and erase its greasy automobile heritage, the place embraces it. The 320 square metres of the restaurant authentically engage individual elements of its past. This is evident from the materials, which include raw metal sheets, black steel and rebars. We even turned a seemingly problematic layout into an advantage, transforming bearing walls in narrow spaces into a vertical garden and a platform for a barbecue.

占据的空间是两个巨大的钢铁公牛——主人的愿望和一个明确的信息客人对菜他们应该期待的类型。与大自然在STK,重元素合并。柳树枝条在表和包装自己爬上墙壁,上升到天花板和公牛的头。从固体橡树板,形成表有一个粗制的外观和形状不规则的钢腿。春天,植物从天花板和墙壁,改变室内的每一个新的叶子,豆芽。牛皮覆盖的墙壁和编织绳完成牛排馆独具特色的风格。

Dominating the space are two huge steel bulls – the owner’s wish and a clear message to guests about the type of cuisine they should expect. In STK, heavy elements merge with nature. Willow branches wrap themselves around the tables and climb the walls, rising up to the ceiling and over the bulls’ heads. Formed from solid oak boards, the tables have a rough-hewn appearance and irregularly shaped steel legs. Here and there, plants spring from the ceiling and walls, changing the interior’s look with each new leaf that sprouts. Cowhide covering one of the walls and woven rope complete the signature style of the steakhouse.